Repairing Your Relationship for Marriage

Resolving issues from the past can lead to a successful, stronger future with your significant other. This is especially so when marriage approaches. This milestone is a new path in your relationship, so you probably want to clear it from past issues and obstacles; consider saying, “I forgive” before “I do.”  Importantly, forgiveness can help you overcome an often big barrier to happy relationships: resentment. Don’t just leave your baggage in the past; unpack it and sort out what’s inside. To help you start unpacking, TwoOfUs offers some tips for forgiveness…

Learn to Forgive … Before You Marry

Forgiveness is a vital—if learned—skill for surviving any relationship, especially marriage.

Working through forgiveness issues at any stage can make you feel vulnerable. However, working through such issues after marriage—particularly if the issues involve your spouse—can make you feel even more exposed. In marriage, the emotional stakes are even higher and there is less space to “hide” in the relationship. That’s why processing through any resentments—whether old or new—is so crucial prior to marriage.

Before you marry, re-examine any old wounds that could impact your relationship. Whether the wounds were inflicted by your fiancé—or someone else—these wounds could easily rupture under the strain of a new marriage. Even if your issues do not directly pertain to your fiancé, your future spouse will be likely be affected by any bitterness you are carrying. We cannot fully repress old injuries; one way or another, these wounds bleed out into our actions and attitudes.

To forgive, we must first admit the injury—to ourselves and usually to the person who wounded us. Once we have acknowledged our pain, we can begin to move forward. Below are some steps to help you work through your injuries and begin the process of forgiveness.

Learning to Forgive

Cultivate compassion
Compassion is often the last thing we want to give a person who hurt us. But in order to forgive—and therefore, set ourselves free from bitterness—we must be able to see some measure of humanity in our offenders. Struggling to find any redemptive traits in the person who hurt you? Remember that the person likely bears scars of their own—perhaps ones you don’t even know about—that affect how they interact with others. This does not excuse their wrong behavior, but it may allow you to feel just enough empathy to make forgiveness possible.

Process through deep wounds before you seek an apology

You may not feel the need to seek an apology for every broken relationship (for example, in the case of ex-boyfriends or ex-girlfriends). But if the person who hurt you is someone you still want in your life, you may need to discuss the matter with them in order to move on in the relationship. For significant wounds, spend time processing through the pain—privately, or with the support of a trustworthy friend or a professional therapist—before you confront the injuring party. This will allow you to defuse some of the most combustible emotions associated with the pain before re-engaging with the person. Journaling about the pain or sharing your feelings with a therapist may also give you some sense of closure.

Take a time out 

For relatively smaller issues, it may still be best to take some time to cool down first. This will allow you to be more objective in your confrontation and to be more articulate about what is really bothering you. Not every injury is intentional—try to give the other person the benefit of the doubt, especially in relation to lesser offenses. Or better yet, ask the person to clarify what they meant by their words or actions to make sure you are accurately interpreting their behavior.

Be specific about the nature of the injury

Avoid phrases like, “You never …” and “You always ….” Often, these statements are an exaggeration and will put the other person on the defensive or make it easier for them to dismiss your claims. Try to pinpoint specific words or actions that hurt you and share how those words or actions made you feel.

Avoid character accusations and name-calling

Do not make sweeping accusations about the person’s character (e.g., “You are a terrible person”) and never resort to name-calling. Such tactics are not always fair and almost always provoke a hostile reaction from the other person. You may experience a momentary sense of vindication by using such language, but it will not help you get what you are really looking for—a validation of your feelings and some expression of remorse by the person who hurt you.

Understand that forgiveness is often an ongoing process

Even after the confrontation, you may still find yourself battling feelings of resentment. The apology, if any, may have been unsatisfying. Even if the apology was satisfactory, you may still find old feelings of resentment popping up from time to time. Simply acknowledge the pain as it surfaces and renew your inner pledge to forgive. Forgiveness may not come instantaneously, but by renewing your commitment to forgive, your purge your heart—and your future marriage—of potential toxins.

For more relationship advice, check out TwoOfUs.

How To: 10 Ways to Create a Vintage Wedding Look

Today we have a guest blogger, Ryan Larson from Savoir Flair Weddings in Los Angeles, California. She has been featured in numerous publications for her great eye and wedding planning skills. She plans everything from destination weddings to weddings here in Los Angeles. Her creativity stems from a number of inspirations, one of them being the vintage look and feel so we asked her for some tips on creating vintage elements for your wedding.

Vintage is always in style. I love vintage elements in weddings. I always say “nostalgia warms a room up like nothing else.” You can incorporate a lot of vintage pieces and sensibilities or a little. Here are some favorite and some new ideas:

Courtesy of: Shannon Lee Images

1. Bicycles conjure images of the past – It would be darling to have a photo of all the groomsmen on bicycles for an outside summer wedding.

2. Champagne hayride – Take your guests on a hayride during cocktail hour but bring the cocktails with. Juxtaposing rustic with elegance always feels special.

3. Chandeliers - Hang big groupings of chandeliers over a long feast table seating the wedding party, bride, and groom. I love a grouping of different chandeliers rather than having them spaced throughout and having them match. Chandeliers are a perfect way to mix and max without things looking too shabby chic.

4. Centerpieces - Peacock feather , milkglass, and antiqued silver centerpieces. These “make your own centerpieces” can be built onsite with no fresh flowers. Use a mix match of milkglass and silver pieces that are in need of a good cleaning. Resist the urge to clean them! Fill the vases and such with peacock feathers and maybe a vintage brooch or two. Voila! Art deco tabletop!

5. Lace – Make crocheted lace program covers. Or provide crocheted lace gloves for the ladies.

6. Dance cards – As they did in 19th Century Vienna at the lavish balls, have dance cards printed for each of the ladies with the order of dances laid out so the gentleman may ask the ladies for a dance.

7. Hats – Invite ladies to wear hats to your outside ceremony.

8. Mix it up – Mix matched china with antique pieces. Scour antique shops and yard sales for plates with a vintage flair and incorporate them on the big day.

9. Generational Inspiration – Ask your mother (or grandmother) for an invitation from her wedding. Have them recreated by a trusted graphic designer with your own information. Or recreate your moms wedding cake or bouquet as an homage to your past generation.

10. Rollerskate – Rent roller skates from a nearby skate shop and create your own outdoor roller rink on the dance-floor during cocktail hour.

Advice From Our Celeb Wedding Expert [Video]

Renee Strauss, our celebrity wedding expert, has already shared her personal and business experiences, along with current trends in the industry. Now, she offers her advice for you nearlyweds! Stressed out about your wedding? Want to improve decision making within your bridal circle? Then, this video may be for you. It’s a fun, entertaining and informative way to start planning for your wedding planning!

Easy, Healthy, Fast Recipe: Black Bean Soup

Today we’re feautring a yummy, quick, and homemade recipe from Deana Gunn & Wona Miniati, authors of Cooking with Trader Joe’s and two other books which also feature cooking with Trader Joe’s products.  Whether or not you have a local Trader Joe’s this recipe is easy enough to follow and all the ingredients can be found at your local grocery store. This is a great recipe that’s healthy for the entire family, so go get everyone cooking!


BLACK BEAN SOUP

1 medium yellow onion, peeled and chopped
1 clove crushed garlic
2 Tbsp extra virgin olive oil
1 tsp ground cumin
2 (15-oz) cans black beans (do not drain)
1 cup (half a jar) of your favorite salsa
2 Tbsp lime juice (juice of 1 lime)
Plain yogurt or sour cream (optional)

1. In a medium pot, add the olive oil and saute the onions until they are soft and translucent.
2. Add cumin and garlic, sauteing for an additional minute.
3. Pour in black beans (including juices), salsa, and lime juice. Stir to combine and bring to a simmer. Simmer covered for 20 minutes.
4. When serving the soup, top with a dollop of yogurt or sour cream.
Serves 4, Calories per serving:280, Fat per serving: 6.9 g, Protein per serving: 10.9 g (not including sour cream)
Depending on sodium restrictions, choose reduced-sodium canned beans if necessary.

About Us: We’re the authors of 3 independent Trader Joe’s Cookbooks (COOKING WITH TRADER JOE’S: DINNER’S DONE!, $24.95 hardcover – to be released Oct 2010, COOKING WITH ALL THINGS TRADER JOE’S, $29.95 hardcover, and the TRADER JOE’S COMPANION, $13.95 flexibind). Everyone loves Trader Joe’s for their gourmet bargains, natural healthy products, unbeatable wine selection, and unique products from around the world. Our recipes feature Trader Joe’s ingredients, such as sauces and other prepped items, in easy, healthy, and delicious meals that can be made in minutes – perfect for parents and busy people. Our cookbooks are available on Barnes & Noble, Borders, your local bookstore, or via our website
www.cookingwithtraderjoes.com They are available wholesale via Partners, Baker & Taylor, and Ingram. They make great gifts and can be combined with a basket of Trader Joe’s products.

This Week in Weddings

Royal weddings, celebrity wedding planning, and sham marriages. All in a week in weddings.

3rd Times a Charm- Britney Spears is looking to get married to Jason Trawick who is 38 years old. They also want a small, intimate wedding by the year’s end so let’s see if that happens. Britney has managed to stay out of the public eye for the most part recently, but she was on the cover of a British magazine posing in a wedding gown. That has definitely stirred up even more rumors surrounding the wedding. Spears has been married twice, first with Jason Alexander in a Vegas shotgun wedding followed by Kevin Federline with whom she has two sons.

Credit: Pop Magazine

Big Fat Greek Royal Wedding- Prince Kikolaos and Tatiana Blatnik were married on Wednesday and it was truly a royal affair. Prince Kikolaos is the son of former King Constantine of Greece. It was a Greek Orthodox service with royalty from all over Europe attending. Blatnik is an event planner for Diane von Furstenberg. The wedding took place on a small, Greek island. The groom made his entrance on a yacht, while the bride made her lavish entrance on a horse drawn carriage. Check out the wedding photos here.

Bachelorette wants to Elope- Ali and Roberto, the infamous Bachelorette couple, are considering eloping rather than having a big wedding. They’ve planned for a 2011 wedding but want a more low key one. The only other 2 Bachelor couples have been married on TV in front of public audiences. The couple’s families are vying for a wedding but they want to get married sooner than later and don’t want the stress of wedding planning. What’s your take on eloping vs. having a wedding? Let us know via Twitter or Facebook!

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Learn About Wedding Trends with Renee Strauss [Video]

After introducing herself and her business, Renee Strauss discusses wedding trends in this week’s video segment. Here is your chance to watch and listen to a pro who travels the world for couples and their weddings! Renee continually searches for the latest fashions and styles in weddings, while also understanding the classic and traditional elements. Destination weddings. Fabric and color trends. Accessories. Renee covers these topics and more…

Fun Summer Salads from Napa Valley

We’re in for a treat today! We’re hooking you up with exclusive recipes from the finest chefs from Napa Valley. Are you craving the perfect summer salad that’s fresh, delicious, and easy to prepare? Well here are two recipes that fit the bill. Grab some fresh ingredients with your loved ones from your local Farmer’s Market, get in the kitchen and start chopping! If you’d like to learn more about Napa Valley and their culinary delights check out their official site. Meanwhile, try these new summer salads out and serve them as a meal with some protein or alongside your dinner.

ROASTED BEET AND ARUGULA SALAD

By Executive Chef Kevin Miller, The Vintage Estate, Yountville

Serves 4 to 6

1 lb. roasted chioga and golden baby beets (may use red, but will turn dish red)
lb. baby arugula
1 pint fresh figs halved (use dry if fresh not available)
4 ounces crumbled goat cheese (may substituted feta)
bunch dill torn into fronds
1 cup honeyed balsamic vinaigrette
To taste salt and pepper (black and white preferable)

METHOD:

1. Place the arugula first on bowl. Very lightly dress and toss

2. Arrange on plate as bed for rest of salad

3. Combine the beets and figs. Add the vinaigrette and season with salt and pepper to taste.

4. Delicately mound on top of arugula

5. Garnish with cheese and dill fronds.

Honeyed- balsamic vinaigrette:

cup golden balsamic vinegar
2 tsp. honey
1 tsp. dijon mustard
1 cup grapeseed oil
salt and white pepper

METHOD:

1. Combine the vinegar, honey and dijon mustard and blend it.

2. With the blender running add the grapeseed oil little by little,

3. Season with salt and pepper to taste

Roasted beets:

METHOD:

1. Top baby beets and toss in olive oil, salt, white and black pepper unpeeled

2. Slow roast in 300 degree oven until tender.

3. Remove and allow to cool (can be left in refrigerator overnight)

4. Once cool, skins should peel right off

5. Quarter or cut into bite sized pieces

HEIRLOOM TOMATO AND PEACH TERRINE

By Christopher Kostow, Restaurant Chef, The Restaurant at Meadowood

Serves 6 to 8

10 medium sized Early Girl Tomatoes
7 large Yellow Slicer Tomatoes
2 Yellow Peaches
2 large leaves of Purple Shiso
Tomato-Peach Consomm (recipe follows)

Preheat oven to 250F.

Blanch tomatoes for 5-8 seconds then peel. Quarter tomatoes and remove seeds. Cut into petals (reserve interiors of tomatoes for the consomm). Toss with olive oil, salt and sugar. Keeping colors separate, lay out on sheet pans and place in a convection oven, with fan on, for 25 minutes. Flip tomatoes and cook 15 minutes more. Remove from oven and let cool. Peel peaches and slice 1/8 inch thick. Toss in olive oil and salt. Lay out on parchment lined sheet tray. Place in 350 degree oven for 5 minutes. Flip and cook for five minutes more. Remove and let cool. Blanch shiso leaves in boiling salted water for 10 seconds and refresh in ice water. Cut peach slices and tomato petals in 1 by 1 inch squares. Cut shiso leaves in inch wide ribbons.

Line a 1 x 2 x 18 inch terrine mold with plastic wrap. Dip tomatoes in tomato-peach consomm and then place in terrine mold with out overlapping. Start with a row of red tomatoes, then yellow, peach, yellow, red. Inlay the shiso ribbons then repeat order of tomato, peach. Press with light weight. Let chill and slice thin.

Tomato-Peach Consomm:

8 ounces soft peaches, diced
14 ounces tomato scraps (reserved tomatoes from above)
3 ounces water
2 tsp. grey salt
1 tsp. ginger
tsp. sugar
20 sheets bloomed gelatin

METHOD:

Combine all ingredients and blend well. Pour into colander sitting in rectangle glass or stainless baking pan lined with double layer of cheesecloth. Let drip over night. Measure liquid, discarding solids. For every pint of liquid add 20 sheets of bloomed gelatin. Note: 3 to 4 sheets equal 1 envelope gelatin.
The chef serves the terrine with a salad of peach, tomato, ricotta and shiso.

Sell Your Wedding Dress

Today, we’re excited to introduce Tracy DiNunzio as our expert eco blogger! Tracy is the founder of Recycled Media,  an innovative network of eco marketplaces for women; Recycled Bride and the RB Blog cater specifically to brides and their friends. So, ready to infuse your white wedding with a little green? Then, get ready for Tracy’s advice… 

How to save money and the environment by recycling your wedding dress

Now that wedding season is drawing to a close, many brides are wondering what to do with their gently used wedding dresses. While some brides choose to preserve and keep their gowns, many more are recognizing the environmental, financial, and social benefits of passing it on to another bride. In fact, a recent survey by David’s Bridal reveals that nearly 20% of 2010 brides are planning to donate or sell their dresses after the big day. 

 

So what’s the best way to sell your wedding dress fast and earn quick cash for it? You can bring your dress to a local consignment shop, but you’ll reach many more potential buyers if you sell it online at a wedding marketplace like my very own Recycled Bride. Here are my top 5 tips for selling your dress online:

1. Dry clean, but don’t preserve. Your dress should cleaned by a dry cleaner who specializes in wedding dresses immediately after you’ve worn it. Even if you don’t see any stains, clear liquids like sweat or white wine can yellow over time if they’re not removed promptly. Expect to pay between $75-$200 for dry cleaning. You should *not* have your dress preserved, which is a more expensive and labor intensive process designed for keeping a dress fresh in storage over many years.

2. Price for a sale. Brides who are shopping for gently used wedding dresses are looking for serious bargains. The bigger the discount, the easier it will be for you to sell. Most once-worn dresses from recent seasons sell for 50% of their original retail value. If your dress is older or has any damage, take off at least 70%. If it was barely worn or is an extremely sought after style by a well-known designer, you may be able to sell it at only 30% off.

3. Take great photos. When buying a wedding dress online, shoppers want to see lots of clear, detailed photos. Be sure to include at least a few images of yourself wearing the dress on your wedding day if you have them, a few images of the dress’s embellishment details,  and any other images you can find of the dress, such as advertisements or manufacturer photos.

4. Have clear Terms of Sale. Buying and selling online can be intimidating, especially when it comes to an item as important as a wedding dress. But it’s easy and safe if you’re prepared and informed about secure transaction practices (we’ve got some good guidelines here). Decide in advance what payment methods you’ll accept and who will pay for shipping, and be clear with the buyer about both.

5. Be patient! While some popular dress styles sell immediately, many can take weeks or even months to find the perfect buyer. Remember, you’re waiting for a bride with compatible measurements, height, budget, and timing to find your listing. Be sure to answer all buyer inquiries promptly, politely, and honestly. When the right buyer comes along, you’ll have the satisfaction of knowing another happy bride is enjoying the dress you love. It’s not just good for your wallet, it’s good for your karma – and the environment!

Tracy DiNunzio is the founder of Recycled Media, which actively promotes recycling through resale and donates a portion of advertising revenue to Global Green USA.  Also an artist and writer, Tracy created Recycled Bride after her own wedding in 2008, when she realized that she was not alone in having a closet full of wedding decorations, unopened gifts, bridesmaids gowns, and wedding dresses. Becoming an authority in the eco-conscious community, Tracy is also the voice of the RB Blog, where she writes about relationships, lifestyle, and of course—weddings.

Expert Hair & Makeup Tips for Weddings

Today we’re proud to feature world-class hairstylist, groomer, and makeup artist Marco Berardini. He is going to share some expert tips on prepping for the big day when it comes to hair, skin, and makeup for the bride and groom. He has a huge celebrity clientele, has worked in all the fashion capitals of the world and now he’s going to share his best tips with you.

BRIDES

1. Time Your Haircut- Five to seven days before the big day, get to the salon. Haircuts always look best when it’s had time to slightly grow in after getting it cut. A color mishap could happen, so give yourself time to make any necessary adjustments.

2. Don’t Wash Hair the Day Of- If you have dry hair, do not wash your hair the day of the wedding; your natural oils will help create a shinier, more manageable style. If your hair is normal to oily, your best bet is to wash it the same day.

3. Time to Set- Make sure that your hair has time to set properly, as your style needs to last all day. Too often, styles fall flat because they haven’t been set long enough. Always keep dry shampoo or baby powder on hand to maintain your style and volume throughout the day. Hugs can be an up-do’s worst enemy; keep bobby pins in your or a bridesmaid’s purse to keep loose strands at bay.

4. Stay True to You- Try to keep hair and make-up as modern and fresh, yet true to yourself as possible. Don’t deviate too much from what you would do on a daily basis. It’s not a time to start experimenting with a new look. Remember, you will be looking at these pictures ten years from now, and you want to be able to recognize yourself. Think of those poor brides from the 80s with blue eyeshadow and red lipstick on their big day – It’s almost like looking at a clown!

5. Avoid Break Outs- If you tend to break out easily, make sure to wash your pillowcase often, as bacteria, make-up, and styling products can cause your skin to act up.

6. Lip Color- If you opt for color on your lip, go for using a matte or “long-lasting” lipstick, as the satin and gloss finishes can cause a messy situation at the altar.

7. Time your Facial- Don’t forget that getting a facial too close to the big day can be a disaster as well. Facials can create blemishes or redness as the skin is refreshing itself. You need to give your skin at least a week to adjust.

GROOMS

1. Schedule your Cut- Try to get a trim five-seven days before the big day. Freshly cut hair never looks as good as slightly grown out hair. Add a facial the week before your wedding day too. Not only will this get rid of impurities and blackheads, it will get rid of dead skin cells that make getting a close shave difficult.

2. Grooming Products- If you don’t already use high-quality men’s grooming products, start as soon as you can. These will make a huge difference, not only for your wedding day, but will make you look younger for the long haul. By using higher-quality shaving products well before the big day, you’ll alleviate or diminish razor rash from occurring.

3. Go to a Pro- Treat yourself to a professional shave at a barbershop the day before the wedding. Not only will this relax you, but will give you the closest possible shave for that first kiss with your new wife. If razor rash is unavoidable, use a medicated concealer that will not only camouflage it for the thousands of pictures you’ll be in, but will accelerate the healing.

World-class hairstylist, groomer and makeup artist for A-list celebrities such as Jonathan Rhys Meyers, Patrick Dempsey and LeBron James, Marco Berardini has lived and worked in every fashion capitol in the world including Paris, Milan, London and New York.  Today, based in Los Angeles – he is the founder and creator of the next advancement in grooming – EVOLUTIONMAN.

This Week in Weddings

This week in weddings: small and private celebrity weddings, amazing finds, and an ironic breakup.

Hilary Duff Marries Hockey Star- Hilary Duff, 22 and Mike Comrie, 29 got married this past weekend. Comrie is an NHL star and I’m sure most of us are aware of Hilary Duff the actress/singer. Apparently Duff signed a prenup prior to the wedding, largely due to the fact that Comrie’s family is multi millionaires who own a Canadian furniture “empire.” The bride to be also had an emergency dentist visit before the wedding because of a chipped tooth, but all was well by the time the ceremony went down. Duff and Comrie were married in an intimate setting in Santa Barbara, California.

Millionaire Matchmaker Calls Off Wedding- Patti Stanger better known as Bravo TV‘s Millionaire Matchmaker has called her wedding off after a 6 year relationship with Andy Friedman. Ironically, the two of them were brought together by a matchmaker. Patti tweeted that her wedding was off last weekend; she is now an eligible bachelorette. She’s busy expanding her business and taping a new season of Millionaire Matchmaker. Good luck Patti!

Diver Finds Lost Wedding Ring- Michael Hnilicka was scuba diving in Lake Michigan when his wedding ring slipped off his finger, when he came back to land he realized his wedding ring was missing. Luckily, Bob Hazelwood, a SCUBA instructor and one of his students were diving around the same area when they found Michael’s ring! He brought it to the County Clerk’s office and they matched the inscription (wedding date) with couples that were married on that day and there was only one, a perfect match. The Hnilickas were then contacted and were relieved, what a coincidence!

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